Well, I’ve been tagged by Simone to provide a recipe. I think I’ll just have to give the one for what we had last night. It’s a Simone special, designed for dinner last night, and it was good enough for me to want to have it for lunch today as well.
2 Chicken breasts
a couple of rashers of bacon, chopped
an onion, chopped
some capers (I think these would be optional)
a large can of tomatoes
a splash of red wine
a teaspoon of crushed garlic
Put all the ingredients in an oven proof dish and bake for a while – probably 45mins – 1 hour (we had to finish it off in the microwave because the chicken wasn’t quite cooked).
Serve with Rice